Because of pasteurizing milk and better dairy practices, illnesses from dairy products went down from 25% of all food outbreaks in 1938 to less than 1% by 2016 Ensuring dairy product safety standards is not just a regulatory obligation—it’s a commitment to the health and well‑being of every member of your family. From creamy milk … Read more
Businesses using automated khoya machines report up to 40% higher profit margins due to reduced labor costs and minimal wastage! Traditionally, khoya production was a labor-intensive process, but with the advent of technology, dairy khoya machines have revolutionized this process, making it more efficient and profitable. Investing in a khoya making machine can significantly enhance production … Read more
Running a small dairy can be challenging. Limited space, tight budgets, and the need to produce high-quality products are everyday concerns. That’s why the paneer making machine from Chadha Sales is designed just for you. This machine is simple to use, efficient, and built with small dairies in mind. It helps you make delicious, consistent … Read more
Dairy Product Testing: In today’s highly competitive dairy industry, ensuring product quality and regulatory compliance is critical to your success. Whether you’re a dairy entrepreneur, lab technician, or quality control manager, mastering the essential dairy product testing procedures is key to staying ahead in the market. Our Essential Dairy Product Testing: A Hands-On FSSAI Compliance … Read more
Lakshmi GheeMax is a modern machine that helps improve how ghee is made. It reduces waste and helps you make more money by getting ghee out of leftover fat-rich residue. Ghee, a revered clarified butter, is an integral part of Indian culture, cuisine, and spiritual practices. As the world’s largest producer and consumer of dairy … Read more
